[1]
N. A. González-Valdivia, W. Cetzal-Ix, S. K. Basu, I. Pérez-Ramírez, J. F. Martínez-Puc, and P. Zandi, “Conservation of the genetic diversity of local corn (Zea mays L.) in the Yucatan Peninsula, Mexico”, AUPCStudiaNaturae, vol. 1, no. 1, pp. 71–84, Dec. 2016.